{"id":6101643329694,"title":"Fermentis Safale K97 German Ale Yeast","handle":"fermentis-safale-k97-german-ale-yeast","description":"\u003cdiv\u003e\n\u003cdiv\u003eThe perfect dry yeast for your German ales or Belgian-style wheat beers. K-97 is selected for its penchant to form a large, firm krausen while fermenting. A great choice for ales that you want to have a low ester character. The lower attenuation of K-97 makes for beers with a nice mouthfeel. Can ferment anywhere between 54-77°F, although the ideal range is between 59-68°F.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eThis yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eSprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eRecommended temperature range: 59-68°F.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cp\u003eYeast information:\u003c\/p\u003e\n\u003cdiv\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2032\/1329\/files\/SafAle-K-97.pdf?v=1613589501\"\u003eFermentis SafBrew S-33\u003c\/a\u003e\u003c\/div\u003e","published_at":"2021-02-17T14:27:49-05:00","created_at":"2021-02-17T14:17:04-05:00","vendor":"Fermentis","type":"","tags":["Yeast"],"price":399,"price_min":399,"price_max":3199,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":37668395843742,"title":"1","option1":"1","option2":null,"option3":null,"sku":"Y-K-97","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fermentis Safale K97 German Ale Yeast - 1","public_title":"1","options":["1"],"price":399,"weight":68,"compare_at_price":null,"inventory_quantity":60,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":37668395876510,"title":"3 PACK","option1":"3 PACK","option2":null,"option3":null,"sku":"Y-K-97-3PACK","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fermentis Safale K97 German Ale Yeast - 3 PACK","public_title":"3 PACK","options":["3 PACK"],"price":1099,"weight":68,"compare_at_price":null,"inventory_quantity":30,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":37668395909278,"title":"5 PACK","option1":"5 PACK","option2":null,"option3":null,"sku":"Y-K-97-5PACK","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fermentis Safale K97 German Ale Yeast - 5 PACK","public_title":"5 PACK","options":["5 PACK"],"price":1799,"weight":68,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]},{"id":37668518396062,"title":"10 PACK","option1":"10 PACK","option2":null,"option3":null,"sku":"Y-K-97-10PACK","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Fermentis Safale K97 German Ale Yeast - 10 PACK","public_title":"10 PACK","options":["10 PACK"],"price":3199,"weight":68,"compare_at_price":null,"inventory_quantity":5,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2032\/1329\/products\/Y-K-97.jpg?v=1613589548"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2032\/1329\/products\/Y-K-97.jpg?v=1613589548","options":["Select Quantity:"],"media":[{"alt":null,"id":13690491797662,"position":1,"preview_image":{"aspect_ratio":1.0,"height":900,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2032\/1329\/products\/Y-K-97.jpg?v=1613589548"},"aspect_ratio":1.0,"height":900,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2032\/1329\/products\/Y-K-97.jpg?v=1613589548","width":900}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv\u003e\n\u003cdiv\u003eThe perfect dry yeast for your German ales or Belgian-style wheat beers. K-97 is selected for its penchant to form a large, firm krausen while fermenting. A great choice for ales that you want to have a low ester character. The lower attenuation of K-97 makes for beers with a nice mouthfeel. Can ferment anywhere between 54-77°F, although the ideal range is between 59-68°F.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eThis yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eSprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eRecommended temperature range: 59-68°F.\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cp\u003eYeast information:\u003c\/p\u003e\n\u003cdiv\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2032\/1329\/files\/SafAle-K-97.pdf?v=1613589501\"\u003eFermentis SafBrew S-33\u003c\/a\u003e\u003c\/div\u003e"}

Fermentis Safale K97 German Ale Yeast

Product Description
The perfect dry yeast for your German ales or Belgian-style wheat beers. K-97 is selected for its penchant to form a large, firm krausen while fermenting. A great choice for ales that you want to have a low ester character. The lower attenuation of K-97 makes for beers with a nice mouthfeel. Can ferment anywhere between 54-77°F, although the ideal range is between 59-68°F.
 
This yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below.
 
Sprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel.
 
Recommended temperature range: 59-68°F.
 

Yeast information:

SKU: Y-K-97
Brand: Fermentis
Select Quantity:
$3.99
Maximum quantity available reached.