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Malts, hops, yeast and water are the base beer ingredients to making homebrew beer. Whether you're an experienced craft beer brewmaster or new to beer brewing, we have many more ingredients in stock so you can make your homemade beer to your liking and level of experience.
Beer Ingredients
Saaz Pellet Hops

Saaz Pellet Hops
$2.79
Saaz is a very traditional aroma hop that has been grown in the Czech Republic for centuries. It is classified as one of the four true Noble varieties. Alpha acids are low (around 3 to 4.5% AAU) and its primary use is for its distinct spicy aroma and mild flavor. The Saaz aroma can be described best as spicy, clean, classic and noble (a term tha...
Goldings (East Kent) Pellet Hops

Goldings (East Kent) Pellet Hops
$3.29
Hop Pellets East Kent Golding Hops thrive for aroma additions any time throughout the boil or during dry hopping. This variety has an alpha acid rating of 4.5%-6.5% keeping its bitterness on the low side. It is often complimented with Fuggle Hops in English recipes. The aroma is sweet-tempered, savory, and affable. This hop has scents of sweet ...
Centennial Pellet Hops

Centennial Pellet Hops
$3.09
Hop Pellets Centennial Hops was first created in 1974 and boasts an alpha acid rating of 9.5%-11.5%. It is sometimes referred to as a Super Cascade, however it is lighter on the citrus aromas. Centennial works undoubtedly well in Pale Ales and India Pale Ales, where some bottom line bitterness is needed with the top end aroma. The floral flavor...
Tettnang Pellet Hops

Tettnang Pellet Hops
$3.19
Hop Pellets 1OZ A Noble German dual use hop used in European Pale Lagers and Wheat Beers, sometimes in combination with Hallertau. Comes from Tettnang, a small town in Southern Baden-Württemberg in Germany. The region produces significant quantities of hops, and ships them to breweries throughout the world. Substitutes: Saaz, Crystal.
Gypsum (2 oz)

Gypsum (2 oz)
$1.99
Calcium Sulphate (Gypsum) is used to increase calcium in the brewing water that is low in sulfate, it also tends to accentuate hop bitterness.
Fuggle Pellet Hops

Fuggle Pellet Hops
$3.19
Hop Pellets 1OZ U.S. Fuggle Hops are an aroma hop with an alpha acid rating of 4.0%-5.5%. The essential oils vary in content compared to the English variety, and this definitely changes the flavor and aroma. It still has the time-honored essence of English Ales, which has mild hoppiness, and a pleasant aroma with an herbal, woody, and fruity ess...
Columbus Pellet Hops

Columbus Pellet Hops
$3.19
Hop Pellets Columbus Hops is one of the Three C, including Centennial and Cascade. This variety also has other names including CTZ, which stands for Columbus, Tomahawk, and Zeus. Tomahawk is the exact same variety, while Zues is so bitterly close that it gets lumped in. Columbus Hops makes a great dual purpose hops. It brings both a bitterness ...
Calcium Chloride

Calcium Chloride
$1.99
Calcium Chloride is used to help lower pH levels as well as add calcium to the brewing water.

Corn Sugar / Bottling Sugar, 5 oz
$1.59
Corn sugar (sucrose) is used to add alcohol without adding additional color, flavor, or body to your beer. Also used for priming and bottle conditioning beers. Use at a rate of one ounce per gallon for most beer styles. This packet is enough for just one 5 gallon batch.

Potassium Campden Tablets (QTY 100)
$3.79
Campden tablets (potassium or sodium metabisulfite) are a sulfur-based product that is used primarily in wine, cider and beer making to kill bacteria and to inhibit the growth of most wild yeast. This product is also used to eliminate both free chlorine, and the more stable form, chloramine, from water solutions (i.e., drinking water from munic...
Simcoe Cryo Hops LupuLN2

Simcoe Cryo Hops LupuLN2
$4.49
Features Alpha Acids: 21% - 25% Total Oil Content: 2.5-4.5% Aroma: Passion fruit, Berry, Pine, Earth, Citrus Cryo Hop Pellets 1OZ LupuLN2 Cryo Hops are the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to provide intense hop flavor and aroma, enabling brewers to dose large quantities of hops with...

Goldings (Styrian) Pellet Hops
$2.19
Hop Pellets 1OZStyrian Golding Hops, also called Celia Golding. This variety was the major hops crop for Styria (Austrian state bordering Slovenia). Despite the name, Styrian Goldings hops are closely related to Fuggles, not East Kent Goldings. Styrian Goldings give beer a distinctive yet mildly bitter flavor, a bit richer than the Kent Goldings...
Acid Blend

Acid Blend
$5.99
Acid Blend is used to balance a wine. By balancing the acidity, it makes it easier for the yeast to ferment properly. Acid blend is made up of 50% Malic Acid, 40% Citric Acid, and 10% Tartaric Acid.
Warrior Pellet Hops

Warrior Pellet Hops
$1.99
Hop Pellets 1OZWarrior ® (YCR 5 cv.) is a high alpha variety of recent origin developed by Yakima Chief Ranches. It is used both for its aromatic properties and especially for its bittering properties, due to its low cohumulone content. Very similar to Magnum, Warrior is a general-purpose bittering hop that offers a neutral, clean bittering prim...
El Dorado Pellet Hops

El Dorado Pellet Hops
$2.79
Hop Pellets 1OZ El Dorado is a new dual purpose hop that imparts intense flavors and aromas, as well as a high Alpha Acid content. Best known for a sweet, candy-like aroma with notes of cherry, mango, and watermelon. Definitely a must-try hop. Typical Alpha Acid: 14-16%

Wine Tannin Powder (1 oz)
$2.79
Wine additive that is used to add an earthy flavor to red wine. Also used to add astringency for white whines which have not been exposed to oak. Helps to improve the flavor of "dull" wines.

Sodium Campden Tablets (QTY 100)
$2.49
Campden tablets (potassium or sodium metabisulfite) are a sulfur-based product that is used primarily in wine, cider and beer making to kill bacteria and to inhibit the growth of most wild yeast. This product is also used to eliminate both free chlorine, and the more stable form, chloramine, from water solutions (i.e., drinking water from munici...
Potassium Metabisulfite

Potassium Metabisulfite
$4.69
Potassium or sodium metabisulfite are a sulfur-based product that is used primarily in wine, cider and beer making to kill bacteria and to inhibit the growth of most wild yeast: this product is also used to eliminate both free chlorine, and the more stable form, chloramine, from water solutions (i.e., drinking water from municipal sources). It c...
Coriander Seed, 1 oz

Coriander Seed, 1 oz
$3.99
Coriander is widely used in Belgian style beers as well as well as specialty ales. It has a lemony zesty aroma. Crush seeds and add near the end of the boil for best flavor.

Belgian Candi Syrup - D-240 XX Dark (240°L), 16 oz
$6.99
The richest and darkest candi syrup available on the market. Created to have a rich smooth palate, D-240 is a triple-dark syrup with hints of dark raisin, extra dark stone fruit and a roasted dark caramel back-palate. Use it for dark ales that require a full body and an indescribable flavor that will set your ales apart. Net Weight: 1 lb

Cascade Cryo Hops LupuLN2
$4.49
Features Alpha Acids: 9% - 13% Total Oil Content: 2-4% Aroma: Intense floral, citrus and grapefruit tones Cryo Hop Pellets 1OZ LupuLN2 Cryo Hops are the concentrated lupulin of whole-leaf hops containing resins and aromatic oils. It is designed to provide intense hop flavor and aroma, enabling brewers to dose large quantities of hops without...
Hibiscus Flower, 2.5 oz

Hibiscus Flower, 2.5 oz
$3.99
Hibiscus flower imparts berry-like, fruity and floral notes, while adding a vibrant pink/red color. Hibiscus flower can be added during the last five minutes of the boil or during secondary fermentation. Net Weight: 2.5 Ounces
Calcium Carbonate (2 oz)

Calcium Carbonate (2 oz)
$1.79
Used to lower acidity level in wine. Also can be used in the mash if brewing with soft water.

Brewer's Crystals (Synthetic Wort) 1LB
$2.99
Description Need additional alcohol in your beer but don't want to impact flavor profile or thin out the body? Brewers crystals are a great solution to boost your sugar content while impacting the beer as little as possible. These crystals will not contribute any color or flavor and will not thin out your beer or reduce mouth feel. This fermenta...

Belgian Candi Syrup - Golden (5°L), 16 oz
$6.99
Golden Candi Syrup™ - The decadent Golden Candi Syrup contributes rich caramel flavors followed by a subtle dried raisin back-palate. The color is a rich translucent 24 karat gold. Golden is ideal for award winning Belgian Golden Ale's, Tripels, Bier de Garde, Saison, Belgian Blonde, and all lighter Belgian Ale's. Used by professional breweries ...

Brewer's Best Belgian Candi Sugar- Light, 16 oz
$7.99
Used by professional breweries to produce some of the unique beers of Belgium. It is made from beet sugar and is completely fermentable. Most commonly used in dubbels, triples, and Belgian specialty ales. This is the light version and will add no color.

Brewer's Best Wheat Liquid Malt Extract - 3.3lb
$10.99
Carefully crafted from the finest quality 2-row barley, ensuring the cleanest malt flavor and purest color profiles. Brewer's Best® Liquid Malt Extracts have been specially designed by our team of brewmasters working in conjunction with Coopers Brewery to create the only line of malt extracts expertly crafted for brewers, by brewers. Color: 2 - 4L
Azacca Pellet Hops

Azacca Pellet Hops
$3.49
Hop Pellets 1OZ Named after the Haitian god of agriculture, Azacca is big in citrus and tropical fruit tones. Azacca's excellent aromatic qualities have quickly made it a go-to hop for late and dry hop additions in varying styles of beer, especially IPA's .

Mandarina Bavaria Pellet Hops
$3.69
Features Alpha Acids: 5 - 9% Beta Acids: 5 - 6.5% Total Oil Content: 2.2mL/100g Aroma: Tropical, Citrus, Fruit Hop Pellets 1OZBred at the Hop Research Institute in Hull and released in 2012, this hop is known for its distinct tangerine and citrus flavors

Belgian Candi Syrup - D-45 Amber (45°L), 16 oz
$6.99
D45™ - The dark-amber translucent Candi Syrup. Hints of caramel, vanilla, and lightly toasted bread. Exceedingly good in all Ale recipes that call for a caramel aromatic. Not limited to Belgian Ale's. Used by professional breweries to produce some of the unique beers of Belgium. It is made from beet sugar and is completely fermentable. Net Weigh...
Ascorbic Acid (1 oz)

Ascorbic Acid (1 oz)
$2.99
Used at bottling to prevent oxidation in your beer preventing unwanted aromas and flavors. Traditionally, 1 teaspoon is used per 5 gallons at bottling. Using too much Ascorbic Acid will add a citrus flavor to your beer.
Sweet Orange Peel, 1 oz

Sweet Orange Peel, 1 oz
$1.99
While a cousin to the Florida orange, this sweet variety will not give your beer a metallic taste like the domestic version. If you are familiar with the taste of Cointreau or Grand Marnier, then you will be thrilled with the flavor that sweet orange peel can add to your Belgian style strong ales and specialty brews.

Brewer's Best Soft Candi Sugar - Blanc (White), 0 SRM, 16 oz
$7.99
Used by professional breweries to produce some of the unique beers of Belgium. It is made from beet sugar and is completely fermentable. Most commonly used in dubbels, triples, and Belgian specialty ales. Soft Candi Sugars are commonly preferred by craft brewers for ease of transport and boil addition. Blanc is a white soft Candi Sugar ideal for...
Sodium Metabisulfite

Sodium Metabisulfite
$1.99
Potassium or sodium metabisulfite are a sulfur-based product that is used primarily in wine, cider and beer making to kill bacteria and to inhibit the growth of most wild yeast: this product is also used to eliminate both free chlorine, and the more stable form, chloramine, from water solutions (i.e., drinking water from municipal sources). It c...
Lemon Peel, 1 oz

Lemon Peel, 1 oz
$2.29
Great for adding a citrus/lemon flavor and aroma. Great for summer ales and wheat beers. Works great when in combination with coriander or grains of paradise.
Citric Acid

Citric Acid
$1.49
Used to increase the amount of acidity in a wine, also used for adding to sanitizing solutions to lower the pH.

Belgian Candi Syrup - D-90 Dark (90°L), 16 oz
$6.99
D90™ - The most versatile award winning dark candi syrup with a mild palate of dark chocolate, dark stone fruit, slight hint of coffee, toffee, and medium-toasted bread notes. Used by professional breweries to produce some of the unique beers of Belgium. It is made from beet sugar and is completely fermentable. Net Weight: 1 Lb.
Oak Essence (4oz)

Oak Essence (4oz)
$3.99
Concentrated oak extract can be used to replicate barrel aging without the hassle of storing barrels. Add to taste.
Malic Acid (2 oz)

Malic Acid (2 oz)
$1.79
Used in wines to help balance acidity levels. Also the primary acid found naturally in most fruits. Used most often in white wines.
Juniper Berries, 1 oz

Juniper Berries, 1 oz
$2.39
Usually known as the principal flavoring in gin, it is also used to flavor beer and other beverages. Native Americans have utilized juniper for its healing powers and to relieve arthritis. In folk lore, juniper planted outside a front door kept out witches who had to correctly count its needles before entering the house.

Belgian Candi Syrup - Simplicity Blond (1°L), 16 oz
$6.99
Simplicity Candi Syrup™ - Our blonde Candi Syrup is unlike anything available on the market. Simplicity is a light blonde, carefully developed syrup excellent for Saison and Golden Ales or as an addition to any higher gravity ale. It is has a balance of highly fermentable sugars and creates a refreshing subtle flavor that is always on the periph...

Belgian Candi Syrup - D-180 Extra Dark (180°L), 16 oz
$6.99
D-180 is a very dark award winning premium Candi Syrup for the most authentic Belgian style Quads and Dubbels. The darkest and richest award winning candi syrup with an SRM of 180. It has no competitors for flavor, color, or smooth fermentability. Subtle notes of anise, dark chocolate (some say fresh ground coffee), dark stone fruit, caramel, wi...
Coriander Seed, 16 oz

Coriander Seed, 16 oz
$9.99
Coriander is widely used in Belgian style beers as well as well as specialty ales. It has a lemony zesty aroma. Crush seeds and add near the end of the boil for best flavor.
Wormwood, 1 oz

Wormwood, 1 oz
$2.49
The principal ingredient in the legendary liqueur Absinthe, wormwood use dates back to before 1600 BC. While used historically as a beverage ingredient, the FDA advises against the internal use of wormwood due to the substance thujone. Though wormwood is still used in the production of Vermouth and Campari, it is as a variety other than Artemisi...
Tangerine Peel, 1 oz

Tangerine Peel, 1 oz
$1.99
Great for adding a citrus/tangerine flavor and aroma. This peel is a great addition to IPAs, wheat beers, or any recipe you can come up with!
Star Anise, 1 oz

Star Anise, 1 oz
$2.49
Used in Belgian, Holiday, or spiced beers. In times past, fresh star anise was chewed after each meal to aid digestion and to sweeten the breath. Used in specialty Belgian and holiday style beers, star anise has a flavor similar to licorice, yet is dramatically different when tasted side by side.

Potassium Bicarbonate (2 oz)
$1.99
Used to adjust pH in wine.

Paradise Seeds (Grains of Paradise), 2g
$1.99
Also called "Melegueta Pepper", "Guinea Grains" and "Grains of paradise", these small seeds look like cardamom but have a character all their own. The spice is native to West Africa and during medieval times was used to flavor food. It has also been used as a pepper substitute. While it does have a peppery zing, it also has notes of citrus and a...